Kashrus
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The seventh year (Shemittah)
Destruction of Seventh Year Produce
The seventh year (Shemittah)
Sefichim in Wheat Sown in the Sixth Year
Shemittah in kashrut
Sefichin in Oats Sown in the Sixth Year
Shemittah in kashrut
Chickpeas Sown in the Sixth Year
Shemittah in kashrut
Legumes Sown in the Sixth Year
Shemittah in kashrut
Wheat Sown in the Sixth Year
The seventh year (Shemittah)
Absorption of Sefichin
Shemittah in kashrut
Absorption of Prohibited Growths in a Knife Used to Cut Sharp Foods
The seventh year (Shemittah)
Mixture of Onions from Sefichin
The seventh year (Shemittah)
Absorption of Onions from Sefichin
Shemittah in kashrut
Sefichin in Vegetables Commonly Stored
Shemittah in kashrut
Sefichin in a Plant Harvested in the Eighth Year
Shemittah in kashrut
Sefichin Harvested in the Seventh Year
Mixtures
Egg with Blood Mixed with Others
Meat and fish, milk and fish
Eating Fish with Cheese